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Farm And Table

CALL FOR IDEAS

 
YOU are the expert in local food systems and know what is critical to building a sustainable, equitable food economy. What answers have you been seeking? What collaborations will transform your work?
Submit your forward-thinking ideas for consideration for programming at Farm & Table 2018, the South region’s premier meeting on the cultivation, distribution and consumption of locally-sourced food and drink.
Voice your opinion and shape F&T programming! Deadline for submission is May 15. 

  • THANK YOU FOR YOUR SUBMISSION. SHOULD YOU HAVE ANY QUESTIONS OR ISSUES, PLEASE CONTACT F&T CONFERENCE MANAGER, CLAIR LORELL AT CLORELL@FARMANDTABLENOLA.COM.
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