YOU are the expert in local food systems and know what is critical to building a sustainable, equitable food economy. What answers have you been seeking? What collaborations will transform your work?
Submit your forward-thinking ideas for consideration for programming at Farm & Table 2018, the South region’s premier meeting on the cultivation, distribution and consumption of locally-sourced food and drink.
Voice your opinion and shape F&T programming! Deadline for submission is May 15.
